Sharpening Stone


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All knives need to be sharpened to regain a sharp edge and optimal cutting quality. The goal of sharpening is to remove the dulling effect of the blade after hours of cutting.

This sharpening stone extends the life of your blades because it respects the structure of steel and does not remove a lot of material.

How to use it?

When you perform your horizontal rubs, you must apply an angle between your blade and your stone of 35 °. This makes your movements more efficient and respects the material of your blade. Thanks to its flat surface, the sharpening stone facilitates the optimal and long-lasting conservation of your knife blade.

In fact, compared to a Household Rifle, this stone allows you to be more precise in the angles and parts of the blade that you are working on.